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Rok Oblak

Rok Oblak holds a degree in industrial design from the Academy of Fine Arts and Design, and a master’s degree in applied arts from Emily Carr University in Canada. Apart from Delavnica LEVO, where he designs products under the brand name Salto Dionys, he is also active in KRATER creative lab. His work revolves around biocomposites, use of local materials and the conception of new DIY and DIT production processes.

The Field

The Njiva / Field plate is made of soil from a cornfield in Poljanska Dolina. The dish, also from corn, is placed on miniature ceramic vegetable plots, while a tortilla- shaped napkin hand-made of corn and printed with poem in local Poljanska Dolina vernacular – The Field by poet Janez Ramoveš – rounds off the culinary experience.

The dish is made from various forms and textures of corn as a plant.

Cornfield soil

Size: 23 x 17 cm

100 EUR

for two

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